{"id":77105,"date":"2024-02-26T18:23:54","date_gmt":"2024-02-26T16:23:54","guid":{"rendered":"http:\/\/infois.ro\/?p=77105"},"modified":"2024-02-27T08:26:38","modified_gmt":"2024-02-27T06:26:38","slug":"vrei-sa-afli-care-sunt-secretele-pralinelor-belgiene-de-la-unul-dintre-cei-mai-renumiti-artisti-ciocolatieri-din-lume-vino-miercuri-la-palas","status":"publish","type":"post","link":"https:\/\/infois.ro\/?p=77105","title":{"rendered":"Vrei s\u0103 afli care sunt secretele pralinelor belgiene de la unul dintre cei mai renumi\u0163i arti\u015fti ciocolatieri din lume? Vino miercuri, la Palas!"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-77106 alignleft\" src=\"http:\/\/infois.ro\/wp-content\/uploads\/2024\/02\/ciocolata-390x219.jpg\" alt=\"\" width=\"390\" height=\"219\" srcset=\"https:\/\/infois.ro\/wp-content\/uploads\/2024\/02\/ciocolata-390x219.jpg 390w, https:\/\/infois.ro\/wp-content\/uploads\/2024\/02\/ciocolata-140x80.jpg 140w, https:\/\/infois.ro\/wp-content\/uploads\/2024\/02\/ciocolata.jpg 640w\" sizes=\"(max-width: 390px) 100vw, 390px\" \/><\/p>\n<p class=\"yiv2396292743MsoNormal\" style=\"text-align: justify;\"><b><i>E\u015fti pasionat de ciocolat\u0103? Vrei s\u0103 vezi live cum se prepar\u0103 pralinele belgiene? Vino miercuri, 28 februarie 2024, \u00een loca\u021bia Leonidas din Palas, la un atelier delicios \u015fi aromat sus\u0163inut de Ma\u00eetres Chocolatier Daniel Stallaert<\/i><\/b>,\u00a0<b><i>star culinar \u00een Belgia, recunoscut \u015fi apreciat de Acad\u00e9mie Culinaire de France.<\/i><\/b><b><i><\/i><\/b><\/p>\n<p class=\"yiv2396292743MsoNormal\" style=\"text-align: justify;\"><b><i>\u00a0<\/i><\/b><\/p>\n<p class=\"yiv2396292743MsoNormal\" style=\"text-align: justify;\">O experien\u021b\u0103 delicioas\u0103, de unde vei pleca nu doar cu z\u00e2mbetul pe buze, ci \u0219i cu gustul dulce al celei mai fine praline belgiene, te a\u0219teapt\u0103 \u00een\u00a0<b>Palas<\/b>.\u00a0<b>Miercuri<\/b>,<b>\u00a028 februarie,<\/b>\u00a0\u00een\u00a0<b>intervalul orar 11.00 &#8211; 20.00<\/b>, maestrul ciocolatier Leonidas Daniel Stallaert va sus\u021bine c\u00e2teva sesiuni demonstrative \u201eHow it&#8217;s made\u201d. Acesta va \u00eemp\u0103rt\u0103\u0219i cu cei curio\u0219i\u00a0<b>tainele realiz\u0103rii pralinelor Coeur Framboise<\/b>. Atelierul are loc \u00een loca\u021bia Leonidas de la etajul Palas.<\/p>\n<p class=\"yiv2396292743MsoNormal\" style=\"text-align: justify;\">\n<p class=\"yiv2396292743MsoNormal\" style=\"text-align: justify;\">Ma\u00eetres Chocolatier Daniel Stallaert este cunoscut drept unul dintre cei mai buni arti\u0219ti de ciocolat\u0103 din lume, un star culinar, mai ales \u00een Belgia. \u00cen fiecare lun\u0103, Daniel \u00eei furniza Prin\u021besei Diana aproximativ un kilogram de ciocolat\u0103 artizanal\u0103. \u00cen februarie 2022, expertiza lui Daniel Stallaert a fost recunoscut\u0103 \u0219i consacrat\u0103 printr-o diplom\u0103 de la \u00eenalta autoritate a Acad\u00e9miei Culinaire de France, recunoa\u0219terea suprem\u0103 pentru orice buc\u0103tar sau patiser.<\/p>\n<p class=\"yiv2396292743MsoNormal\" style=\"text-align: justify;\">\n<p class=\"yiv2396292743MsoNormal\" style=\"text-align: justify;\">Vino miercuri, \u00een Palas \u0219i vezi live cum se fac cele mai speciale praline \u0219i descoper\u0103 pove\u0219tile spuse de unul dintre cei mai cunoscu\u021bi ciocolatieri la nivel interna\u021bional!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>E\u015fti pasionat de ciocolat\u0103? Vrei s\u0103 vezi live cum se prepar\u0103 pralinele belgiene? Vino miercuri,&#8230; <a class=\"meta-more\" href=\"https:\/\/infois.ro\/?p=77105\">more <span class=\"meta-nav\">&raquo;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":77106,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[41,60],"tags":[74,4948,40,100,4950],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/infois.ro\/index.php?rest_route=\/wp\/v2\/posts\/77105"}],"collection":[{"href":"https:\/\/infois.ro\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/infois.ro\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/infois.ro\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/infois.ro\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=77105"}],"version-history":[{"count":1,"href":"https:\/\/infois.ro\/index.php?rest_route=\/wp\/v2\/posts\/77105\/revisions"}],"predecessor-version":[{"id":77107,"href":"https:\/\/infois.ro\/index.php?rest_route=\/wp\/v2\/posts\/77105\/revisions\/77107"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/infois.ro\/index.php?rest_route=\/wp\/v2\/media\/77106"}],"wp:attachment":[{"href":"https:\/\/infois.ro\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=77105"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/infois.ro\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=77105"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/infois.ro\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=77105"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}